太阳和灌木配方
通过
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2018年8月29日更新
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这是我热天的新提神剂。在鸡尾酒中加入大黄的味道可能很难，但我有一个秘密武器:Liber and Co的棒极了大黄姜灌木．这种灌木加上柠檬汁的酸味和柑橘味的组合带出了白科龙舌兰酒的龙舌兰味，而一抹圣日耳曼的甜味增加了花香。
配方的事实
华体会应用下载
- 1.5盎司白科龙舌兰酒
- 3/4盎司大黄和生姜灌木
- 1个柠檬取1/2盎司果汁
- 半盎司圣日耳曼
- 1盎司苏打水
- 装饰:柠檬轮
方向
将龙舌兰酒、灌木酒、柠檬酒和圣日耳曼酒加入调酒器中。在摇壶中加入2/3满的冰，然后使劲摇，直到摇壶外部开始结霜。
双倍滤入冰过的鸡尾酒杯，浇上苏打水，用柠檬轮装饰，即可享用。
特种设备
摇酒器，滤网，鸡尾酒杯
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