East Asian Recipes
Recipes ranging from easy to advanced, all hailing from the diverse regional cuisines of East Asia, including China, Japan, Korea, and Taiwan.
Explore East Asian
有限公司ld Sesame Noodles
Lumpiang Shanghai (Filipino Egg Rolls)
Taiwanese Three Cup Chicken (San Bei Ji) Recipe
Jjajangmyeon (Korean Black Bean Noodles) Recipe
Home-Style Tamagoyaki (Japanese Rolled Omelette)
Hand-Pulled Lamian Noodles Recipe
Crispy Kimchi Cheese Rice Recipe
Taiwanese Pan-Fried Rice Noodles Recipe
Taiwanese Pork Belly Buns (Gua Bao) Recipe
Everything You Can Do With a Wok
台湾的蜜蜂f Noodle Soup Recipe
Wok Skills 101: Dry Fried Chow Fun (Wide Rice Noodles)
Andrea Nguyen's Spicy-Sweet Fried Tofu Buns
Sauteed Mizuna with Garlic and Fish Sauce Recipe
Lu Rou Fan (Taiwanese Meat Sauce with Rice)
Yakkety Yak: Tibetan Salty Butter Tea
Hakka-Style Stir-Fry with Pork and Squid Recipe
Mongolian Stir-Fried Lamb with Cumin Recipe
Pan-Fried Leek Buns (Shui Jian Bao) Recipe
Taiwanese Deep-Fried Squid Balls Recipe
How to Make Kombucha
Mapo Beans (White Beans Cooked in the Style of Mapo Tofu) Recipe
Hot and Numbing Shredded Lamb Noodle Soup Recipe
Perfect Egg Fried Rice (On Whatever Gear You Have)
Chinese Eggplant Salad
Chinese Spinach and Peanut Salad
Chayote and Apple Salad With Citrus Dressing
Chinese Cold Noodle Salad with Sesame Dressing
All-Purpose Chinese Vinaigrette for Cold Vegetable Dishes
Suanla Tudousi (Hot-and-Sour Sichuan Stir-Fried Potatoes) Recipe
Dim Sum–Style Steamed Pork Ribs With Fermented Black Beans Recipe
Simmered Frozen Tofu Soup With Pork and Cabbage
Cryo-Poached Asian Pears With Goji Syrup
Singapore Rice Noodles
Easy Fried Rice
Daan Tat (Hong Kong-Style Egg Tart)
Youtiao
Toothpick Lamb
Shrimp Fried Rice
Extra-Flaky葱油饼食谱
XO Sauce Recipe
Homemade Spicy Chili Crisp Recipe
Stir-Fried Choy Sum With Minced Garlic Recipe
Char Siu Sauce Recipe | Sauced
Basic Marinade for Stir-Fried Meats Recipe
Suanla Chaoshou (Sichuan-Style Wontons in Hot and Sour Vinegar and Chili Oil Sauce) Recipe
Chinese Spareribs Recipe
Lotus Root Recipe
Tofu Skin Recipe
Fried Rice With Chinese Sausage, Cabbage, and Torch Hei Recipe
Hui Guo Rou (Sichuan Twice-Cooked Pork)
Fu Pei Guen (Chinese Bean Curd Rolls) With Pork, Mushroom, and Ginger Recipe
Gong Bao Ji Ding (Sichuan Kung Pao Chicken) Recipe
Soup Dumplings (Xiao Long Bao) Recipe
Stir-Fried Cucumbers With Trumpet Mushrooms and Torch Hei Recipe
Lo Mai Gai (Chinese Sticky Rice Wrapped in Lotus Leaf) Recipe
10 Better-From-Scratch Chinese-Takeout Favorites
Bitter Melon Recipe