胡椒姜苹果酒配方
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2018年8月30日更新
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配方的事实
华体会应用下载
- 8盎司苹果酒
- 4盎司波旁威士忌
- 3盎司姜汁利口酒，比如广东庄园
- 柠檬汁调味
- 4 Luxardo樱桃
- 黑胡椒粉
方向
将苹果酒和波旁威士忌放入小炖锅中煮。加入姜汁利口酒，并加入柠檬汁调味。将樱桃分成两个耐热玻璃杯或马克杯，倒入苹果酒混合物。撒上胡椒粉，立即上桌。
特种设备
小平底锅
配方的事实
将苹果酒和波旁威士忌放入小炖锅中煮。加入姜汁利口酒，并加入柠檬汁调味。将樱桃分成两个耐热玻璃杯或马克杯，倒入苹果酒混合物。撒上胡椒粉，立即上桌。
小平底锅
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