Get Yourself an Anova Sous Vide Precision Cooker for $129 (Plus More Deals!)

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Photograph courtesy of Anova Culinary

Anova Culinary is offering an exclusive deal to Serious Eats readers. If you've been waiting for an excuse to pull the trigger on picking up their Sous Vide Precision Cooker, now's your chance. For a limited time you can buy one for $129. That's $50 off the retail price. Not bad for the promise ofthe juiciest pork chops you've ever had,complete control over how your eggs cook,steak that's a perfect rosy medium-rare from edge to edge, andchicken breast that'sreallyworth eating.

If you're arealhigh roller, you can use the Anova website to bundle a Precision Cooker with a Baking Steel Griddle (seemy review here) and a copy of my bookThe Food Lab: Better Home Cooking Through Science, all for $348. That's $100 off the total retail price!* It's like your holiday shopping just does itself for you this year.

*Bonus! That bundle comes with a bookmark that I personally signed and doodled hamburgers and sausages on. Whee!

I've been writingsous-vide guideson Serious Eats for a number of years now, and our friends atAnova Culinaryhave been incorporating more and more of these guides intotheir appeach month. At this point, there's no question that sous-vide—the technique of heating foods in precisely controlled water baths to achieve perfectly foolproof edge-to-edge cooking—is going mainstream. Whatever device you get for yourself (or if even if you decide tohack your sous-vide in a beer cooler), you can rest assured that the guides aren't going to stop coming (and neither is the perfectly cooked meat!).

Get the deals right this way!

Your purchase helps support Serious Eats.
This offer expires on Dec 7, 2015